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Chinese Gallnuts

Chinese Gallnuts

Series: Gallnut series

Detailed introduction

Gallnut is a kind of forest by-product, it’s one of important insect resource products in our country, also is our traditional export commodities, the yield and quality are among the top of the world, so it also known as “ Chinese Gallnuts” in the world.

Chinese Pinyin

Wu bei zi

English Name

Gallnut, Chinese Gall, Chinese Nut-gall

Environment

Distribution between 350-3000 meters of lime mountain thickets, woodlands, white mountain slope woodlands and thickets.

Harvesting and storage

Collect the angle gallnuts during Sep to Oct, the belly gallnuts in June, if expired the insect gall cracking. After collect, boil with 3-5 min, kill the internal bug, dried or air dried.

Drug Properties

Sour, astringent, cold

Channel tropism

Lung;stomach;large intestine;liver;kidney channel

Effect

Hidroschesis; secure essence; hemostasis; detoxify

Efficacy

Astringent medicine; heat-clearing drugs

Indications

Lung deficiency chronic cough; since the night sweat khan; chronic diarrhea; rectocele;spematorrhea;gonorrhea; all kinds of bleeding;Carbuncle swollen sore and furuncle

General classification

Anacardiaceae

provenance

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External properties: Belly gallnut is oblong or elliptic, the surface is pentagonal; angle gallnut is shown as water chestnut shape, with irregular angular protuberance; gallnuts flower looks like chrysanthemum or cockscomb. The surface of gallnuts is yellowish brown or grayish brown, the shell is hard and brittle, and the fracture surface is light yellowish brown and glossy. No moisture, no mildew, no adulteration and doping.

 



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